February Menus 54 to 57 Game on, Sweet Days

You guys! You rocked it in January.  I have seen so many of you guys getting back on the cooking horse and participating, we had a least 2 gutsy cooks every week posting something.  It was great.  I love visiting your blogs and seeing your suggestion and gustiness with each of the recipes.

We also had new members joining us, so make sure you visit and give a bit of a welcome and some comment love - Anna from Making Ends Meat , Anusha from Tomato Blues and Janis from The Kitchen is my Shrink

I’m still working on the last 2 weeks of the February Menus and they will be posted by the end of the week. But for now, how about if I give you the first 2 weeks so you guys can start to plan it out… 

Week 1, Post Feb 5th - Its Game time!  This week I’m going to leave it open for all of you to share your favorite game/party dishes.  I for one, going to try these:

Game Day Chili - from Cooking Channel
Bourbon Onion Dip - from Cooking Channel
Loaded Bake Potato Dip - From Brown Eye Baker

Week 2, Post Feb 12 -
Let’s be sweet and spicy with our beloved.
Frozen Peanut Butter Pie - from Cook Republic
Breakfast Galette - from A Cozy Kitchen
Flammkuchen with Red onions - from Delicious Days

I hope these are just as inspirational as the January options were - I cannot wait to see what you will all come up with this time.

Ready, set.. GO!