Shrimp in Red Curry – Thai Style

I love Thai food.  And there is nothing that I love more in that cuisine that their Red Curry. But, then, I love anything that has coconut, or coconut cream or coconut milk - That is why my signature cake is a coconut cake – but let’s leave that one for another day in another post.

But, simply put, if it has coconut, I’m going to dig in and try it.

When I lived in Miami, I had a favorite Thai restaurant, called appropriately “The Thai House”, it was only a couple of blocks from my apartment in North Bay Village, over the bridge into North Miami Beach.  This place was a bit out of the way; right on the causeway and only the local folks knew it was there.  It did not stop them from having a pack house every night.

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