SweetBites

Every bite of food should be a sweet bite

  • Blog
  • Who is Sweet
  • Cooking Clubs
    • The Baking Bible
    • Gutsy Announcements
  • Recipe Box
    • Archives
  • Search
  • Legal Stuff
  • Contact

TBB - Black and Blueberry Pie

January 11, 2015 by Monica in Baking, Baking Club, Fruit, Pie, The Baking Bible

Men love Pie.

It’s a fact. Out of all the desserts that I have made in the past 6 years, Pie is by far my husband favorite dessert.  I don’t make it as often as he likes, because well, you know, cooked fruit!

Read More
January 11, 2015 /Monica
Baking, Blueberry, Butter, Cream Cheese, The Baking Bible, Pie, Pie Crust, Blackberry
Baking, Baking Club, Fruit, Pie, The Baking Bible
14 Comments

TBB – Kouign Amann

December 01, 2014 by Monica in Baking, Bread, Lesson, The Baking Bible

Not long ago, few knew what a kouign amann was or how good it tastes. If you did, you likely raved about the buttery Breton pastry—between a croissant and brioche with caramelized sugar on top—and complained it was hard to find outside Brittany. Making it at home is possible but not easy, as I found when testing Rose’s recipe.

Read More
December 01, 2014 /Monica
Baking, Bread, Butter, Sugar, Sweet Bread, Yeast, The Baking Bible
Baking, Bread, Lesson, The Baking Bible
10 Comments

Grilled King Crab

February 15, 2014 by Monica in Dinner, Events, Grilling, Main Courses, Quick Meal, Seafood, Savory

 

It started with our Saturday errands run…to the supermarket… the conversation at the seafood station was short and to the point:

Me: Why don’t we buy some and treat ourselves? They are on sale.

Tom: I fire up the grilled, you melt some butter and we called it a belated Valentine’s dinner.

Me: Deal

Read More
February 15, 2014 /Monica
Butter, Grilling, King Crab Legs, Savory, Seafood, Melted
Dinner, Events, Grilling, Main Courses, Quick Meal, Seafood, Savory
1 Comment
  • Newer
  • Older

Powered by Squarespace